Homemade Limoncello



This recipe for homemade limoncello makes a bright and refreshing liqueur that is just the right amount of sweet and citrusy.

Ingredients:
  • 10 organic lemons, washed and dried
  • 1 liter vodka
  • 3 cups water
  • 2 cups granulated sugar

Instructions:

Avoid the white pith when you peel the lemons with a vegetable peeler

Put the lemon peels in a big glass jar and pour the vodka over them

Seal the jar and put it somewhere cool and dark for at least 4 weeks

Every few days, give the jar a light shake

After 4 weeks, put the sugar and water in a saucepan over medium-low heat and stir until the sugar melts

Allow the sugar syrup to cool all the way down

Pour the infused vodka through a strainer into a clean jar

Throw away the lemon peels

Mix the sugar syrup into the vodka that has been infused

Put the limoncello in bottles and freeze them for at least 4 hours before you serve them


Comments

Post a Comment

Popular posts from this blog

Easy Green Smoothie

Image
This Easy Green Smoothie is a nutritious and refreshing drink packed with vitamins and antioxidants. It's a perfect way to start your day or boost your energy levels. Ingredients: 1 cup spinach leaves 1/2 cup kale leaves 1/2 banana 1/2 green apple 1/2 cucumber 1/2 lemon juiced 1 cup almond milk 1 tablespoon honey optional Ice cubes optional Instructions: Make sure to wash the spinach and kale leaves really well Cut the cucumber, green apple, and banana into small pieces Get half a lemon's juice out Mix everything together in a blender If you want it colder, you can add ice cubes and blend until the texture is smooth and creamy If you want it sweeter, taste it and add honey Add the honey and blend again for a short time Put the green smoothie in a glass and serve right away
Read more

Forty Cloves Garlic Chicken

Image
Forty Cloves Garlic Chicken is a classic French dish known for its rich garlic flavor and tender chicken. This recipe features succulent chicken thighs roasted with an abundance of garlic cloves until they're golden brown and fragrant. The combination of white wine, chicken broth, and thyme creates a delicious pan sauce that elevates the dish to perfection. Ingredients: 8 chicken thighs, bone-in and skin-on 40 cloves garlic, peeled 2 tablespoons olive oil 1/2 cup dry white wine 1/2 cup chicken broth 2 tablespoons fresh thyme leaves Salt and pepper to taste Instructions: Preheat oven to 375F 190C Season chicken thighs with salt and pepper on both sides In a large ovenproof skillet, heat olive oil over medium-high heat Add chicken thighs to the skillet, skin side down, and cook until golden brown, about 5 minutes per side Remove from skillet and set aside In the same s...
Read more

Brown Butter Sweet Potato Doughnuts

Image
These Brown Butter Sweet Potato Doughnuts are a delightful twist on traditional doughnuts. The brown butter and sweet potatoes give them a unique flavor and a tender texture. Perfect for a sweet treat any time of the day! Ingredients: 1 cup mashed sweet potatoes 2 tablespoons brown butter 1/2 cup granulated sugar 1/4 cup brown sugar 2 large eggs 1 teaspoon vanilla extract 2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 1/2 cup buttermilk Oil for frying Powdered sugar for dusting optional Instructions: Brown butter and mashed sweet potatoes should be combined in a mixing bowl Mix in the brown sugar and granulated sugar until thoroughly blended Blend the mixture until it becomes smooth by adding the eggs and vanilla extract Mix the flour, baking...
Read more